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Medicine and Health

The Diet Myth: The Real Science Behind What We Eat

eng. The Diet Myth: The Real Science Behind What We Eat · 2015
Prepared by the Litseller editorial team. Our goal is to share concise, accurate, and valuable book summaries for personal growth and education.

Main Ideas

  • The microbiome plays a crucial role in human health and weight.
  • Diversity of gut bacteria is important for maintaining health.
  • Calorie-restrictive diets are not always effective in the long term.
  • Genetics and the microbiome influence how different people react to the same foods.
  • Food processing and additives can negatively affect the microbiome.
  • Fermented foods and dietary fibers promote gut health.
  • A personalized approach to nutrition is more effective than universal diets.
The Diet Myth: The Real Science Behind What We Eat
Date of publication: 3 July 2024
Last updated: 10 July 2024
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The Diet Myth: The Real Science Behind What We Eat
Author
Original titleeng. The Diet Myth: The Real Science Behind What We Eat · 2015