We Are the Weather: Saving the Planet Begins at Breakfast

Implementation Notes

• Choose plant-based foods over animal products to reduce climate impact.
• Reduce food waste by planning purchases and using products more mindfully.
• Prioritize local and seasonal products to decrease the carbon footprint from transportation.
• Cut down on meat consumption, especially red meat, as one of the most effective ways to reduce personal carbon footprint.
• Use eco-friendly packaging and avoid single-use plastic packaging.
• Participate in recycling and composting programs to reduce waste volume.
• Support initiatives and organizations working to address climate change issues.
• Make conscious choices about energy sources, favoring renewable options.
• Discuss climate change issues in society and motivate others to care for the environment.