The Gourmet
fr. Une gourmandise · 2000
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Brief Overview
The novel «The Gourmet» by Muriel Barbery tells the story of a renowned food critic who is on the brink of death. In his final days, he reminisces about the various dishes and flavors that have accompanied him throughout his career. As he tries to recall one particular taste from his childhood, he delves into memories of his life, his relationships with loved ones, and his own mistakes. The book explores themes of memory, pleasure, and the meaning of life through the lens of gastronomy.
Date of publication: 3 February 2025
Updated: 10 February 2025
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Genre: Contemporary Fiction
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